Books and DVDs
Passion for Pasta
Pasta's huge variety of shapes, textures and flavours makes it the perfect basis for all kinds of meals - from sophisticated dinner parties to simple suppers at home.
In this fully revised and updated edition, Antonio Carluccio once again shares with you his Passion for Pasta, providing innovative and exciting recipes for soups, main courses, salads and even desserts to promote this staple ingredient of traditional Italian cookery to the rank of haute cuisine.
A Passion for Mushrooms
Share Antonio's passion for mushroom hunting, feasts and delicious recipes in this essential field guide to fungi. Known as 'the mushroom man' he writes with great feeling on a subject that has been dear to his heart since the age of seven.